Theme parties with vegan cuisine. Everyone loves this. I made mushroom lasagna and eggnog cheesecake from fat free vegan (check her link under my blogroll). Both recipes ruled and were really easy to make.
Emily's Nut Roast
Mushroom Lasagna
Maria's Pesto Pasta
Chocolate Castle
Eggnog Cheesecake
Mushroom Lasagna
Maria's Pesto Pasta
Chocolate Castle
Eggnog Cheesecake
The Cashew Nut Roast is from here:
ReplyDeletehttp://www.veganmeans.com/how_veganism/Thanksgiving_Remember.htm
The cake was a dairy/nut/egg free chocolate cake mix from Cherrybook Kitchen (you can find it in most grocery stores- the packaging looks like this http://www.peanutfreeplanet.com/v/vspfiles/photos/CherrybrookChocolateCakeMix-2T.jpg). I added extra chocolate chips.
And the frosting was from The Vegan Table by Colleen Patrick-Goudreau.
:)
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